12 March

Elevate Your Breakfast and Brunch with an Easy Hot Toddy

Synergy Restaurant Consultants | bar management, Blog, Culinary Education
Hot toddy

Some kitchen gadgets only serve one purpose—an avocado slicer, can opener, a coffee maker. Well, actually, the French press can do more than make great coffee. Instead of indulging some mimosas this Sunday during your brunch, you can try a hot toddy, à la your new multi-purpose French press.

 

At Moneygun in Chicago, mixologists are serving up signature hot toddies using French presses. If you’re unfamiliar, a hot toddy (hot Whiskey in Ireland) is a warm cocktail, typically made of liquor, hot water, honey, and spices. Utilizing the French press like a tea pot makes it easy to create your own unique hot toddy and can elevate your breakfast or brunch experience.

 

Get the Moneygun Hot Toddy recipe here.

bar management, Blog, Culinary Education